March 1, 2013
Interview with Dominic Lejeune of the Portobello traiteur créatif.
February 28, 2013
Interview with Hugues Massey of the Auberge du Chemin Faisant.
February 28, 2013
Interview with Olivier Raffestin , chief of the restaurant l'Auberge des Glacis.
October 17, 2012
Interview with Serge Jost from Les Chantignoles restaurant, Fairmont Le Château Montebello.

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